TOSCANO BLACK

Tuscany, Italy

PERCENT: min 70% Cacao

CACAO BEANS: Blend

CHOCOLATIER: Cecelia & Alessio Tesseri / Amedei

CHOCOLATIER'S DESCRIPTION:

The "Tuscan Black" is a blend of different types of cacao beans, which come from plantations exclusively selected by Amedei. It is the chocolate with which Cecilia Tessieri, Amedei maitre chocolatier, expresses her philosophy of fondant chocolate. This is "real chocolate", the result of more than 300 years of experimentation, discussion, trends and customs from the days of the early colonies to the Age of Enlightenment, from France to Belgium, to Holland and to Italy. The chocolate is an attempt to enclose within one bar all the flavor that chocolate is capable of giving. It is the result of skill and knowledge beyond the plantation.

CHOCOLATIER'S TASTING NOTES:

Intense dark brown color. Well rounded, rich and powerful. Fragrance of flowers and tobacco with an elegant flavor. A high impact chocolate with a crisp bite that leaves the palate feeling clean and fragrant. A chocolate for connoisseurs.